I haven’t tried this with Gala apples but from what I can find out they are not ideally suited to baking. Oats naturally don’t contain gluten, but as they are often processed on the same equipment as wheat, they can have traces of gluten. earthofmaria.com Peachymomof3. It is: Keep leftovers covered in the fridge and reheat a slice as required. This Vegan Apple Crumble is so easy to make. The drizzle of maple syrup contrasts the sharp cooking apples, creating a rich melt in the mouth fruity filling. Hi Paula, I have never noticed any odd taste with Earth Balance but you could definitely try a different brand, maybe Miyokos? Awesome! For everyone celebrating Thanksgiving on the other side of the world, this is another perfect dessert idea. The Instructions. Other great vegan and gluten-free dessert recipes: And I think you know that peeling and chopping apples is really easy, so I hope you’re getting the idea that this is a super easy dessert, because it is. Remove from the oven and allow to cool for 10 minutes before serving. Gluten-Free Vegan Apple Crumble. The best vegan apple crisp recipe made without the use of butter and refined sugar (sweetened with maple syrup and fresh apples). Serves: 6Prep time: 15 minsCook time: 1 hour. Transfer to a bowl and add remaining 1 cup oats, brown sugar, salt, coconut oil and water. Preheat the oven to 350°F (180°C). The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. Crumble: ¼ cup (approximately 10 grams) freeze dried apple pieces, finely minced. ★☆ This crumble is vegan, dairy-free, and can be made gluten-free using certified oats and flour. Please do us a favor and rate the recipe as well as this really helps us! Made this for Thanksgiving dinner, it was really good!! I like being able to see some intact cubes of apple even once this apple crisp is baked and you get that with cubes. And this Vegan Apple Crumble ticks all the boxes, a layer of sweet apples and a thick golden crumble topping with oaty clumps that taste like buttery cookies, but without the need for butter, white flour or refined white sugar. The ice cream you see here is our vegan vanilla ice cream recipe. This will definitely be a go-to holiday dessert from now on . Growing up my Mom always made cinnamon apple crumble in the fall and winter. Hi! Unlike some apple crumble recipes, I don’t add any sweetener to the apples and honestly don’t think they need it. Then smooth down into a 9×13 baking dish (spray it with non-stick spray first). I’ve had it with some custard. Wash the apples well, then cut them into quarters and remove the core. Distribute the mixture evenly in a medium baking dish. I halved the recipe and it turned out perfectly. Filled with sweet apples, tart cranberries, and topped with a crumbly oat crust. Your feedback is really appreciated! Rude or insulting comments will not be accepted. Thanks! I love it when that happens! Real Food Healthy Body shares simple recipes with real food ingredients, 3 large green apples (or 4 small ones) (I used Granny Smith), 1 x 20ml tablespoon arrowroot flour (or cornstarch). You can test whether the apples are soft by inserting a knife into the centre of the crumble. Everyone asked for a copy of the recipe so will definitely be making again! Transfer the apple mix to a 9×13 dish sprayed with non-stick spray and smooth down. Preheat oven to 350 F/180 C. In a large bowl, mix sliced apples, cranberries, sugar, cinnamon, nutmeg and ginger powder. Baked Vegan Apple Pie Crumble Doughnuts. You might also like my 4 Ingredient Brownie Batter Bites. I was wondering if I could make this with other types of apples other than granny smiths. I tried a version where I cut the apples into slices instead of cubes and they didn’t hold up as well, it was still totally delicious, but it was a little more mushy. Yes my friends if you want to make this gluten-free I definitely think you can. Makes 6. I also use two parts rolled oats to one part flour. They’re naturally sweetened, gluten-free and vegan too! ¼ cup flour. Comment Policy: Your feedback is really appreciated! And before you go, sign up to our email list, you’ll be the first to know when new recipes are posted to the blog and you’ll get an awesome free recipe ebook as well (with 10 delicious vegan dinner recipes). I use gluten free flour. Sprinkle the apples on top of the vegan crumble cake base layer. I can’t think of many occasions when apple crumble … Delicious and healthy vegan crumble with apples, banana and a sugar-free oat crumble topping! Add this to your collection of apple desserts to make during the apple picking season every year. Caramelized apples topped with almond flour-oat topping for a perfect vegan apple crumble for fall. Wow. Gluten & Oil-Free. Preheat oven to 375 degrees. This Easy Healthy Vegan Apple Crumble is made with just 10 simple ingredients and uses only one bowl! ★☆ Make the cinnamon streusel topping by whisking together the vegan butter, coconut sugar, flour, and cinnamon. Transfer the apple mix to a 9×13 dish sprayed with non-stick spray and smooth down. Browser for the apple crumble was exceptional being able to see some intact cubes of apple make difference! Apple crisp gluten-free friendly this was exceptional best one he ’ s better to bake it.. Perfect for the crumble topping softness of the world, this is modern... Down in the fridge / this post may contain affiliate links this is a modern twist on a recipe! And dairy free sharing and the apples crumble cake base layer basic for... 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